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Tomato Caprese (Carrabba’s)

Yields4 ServingsPrep Time5 minsTotal Time5 mins

A simple, but incredible Italian salad of fresh mozzarella, cherry tomatoes, sweet basil, and drizzled with balsamic glaze and olive oil.

Caprese Salad like Carrabba's.

 2 pt cherry tomatoes, halved.
 ¼ cup red onions, thinly sliced.
 ¼ cup fresh basil leaves, torn.Don't use dried basil.
 1 tbsp balsamic glazeBalsamic glaze is just regular balsamic vinegar, cooked down until it reaches a syrup-like consistency.
 8 oz mozzarella (ball, sliced or even pearls).Burrata mozzarella is best, but any good, fresh mozzarella will do.
 1 ½ tbsp olive oil.Preferably extra virgin.
 Freshly-ground sea salt and black pepper (to taste).
1

Gently combine tomato halves with red onions and basil leaves, and arrange on a plate. Drizzle with balsamic glaze.

2

Place mozzarella in center of plate. Drizzle olive oil over both the cheese and tomatoes. Garnish with freshly ground sea salt and black pepper.

Nutrition Facts

4 servings

Serving size