A simple, but incredible Italian salad of fresh mozzarella, cherry tomatoes, sweet basil, and drizzled with balsamic glaze and olive oil.

Gently combine tomato halves with red onions and basil leaves, and arrange on a plate. Drizzle with balsamic glaze.
Place mozzarella in center of plate. Drizzle olive oil over both the cheese and tomatoes. Garnish with freshly ground sea salt and black pepper.
4 servings