Basil Cream Sauce

Yields8 ServingsPrep Time2 minsTotal Time2 mins

A super-simple no-cook cream sauce for salmon, other fish, grilled chicken or pork.

INGREDIENTS:

1 cup packed basil leaves.

1 lemon, juiced.

2 garlic cloves, chopped.

¾ tsp salt.

½ tsp pepper.

¼ cup olive oil.

½ cup heavy cream.

DIRECTIONS:

Add all the ingredients to a blender and blend until smooth.

Nutrition Facts

8 servings

Serving size